All Dishes
168 products
Succulent chicken marinated in yoghurt cooked in a rich creamy sauce - a fantastic…
Satay Street first launched as a street food stall in London’s iconic Brick Lane i…
A take on our favourite classic Moroccan tagine. We use the tenderest meat from la…
The ultimate fish pie. Made with the best sustainably sourced fish, cooked in a …
A delicious and hearty soup filled with spices, ginger, lentils and creamy coconut…
Our rich and smoky beef chilli, cooked low and slow with red kidney beans and the …
This is a Lithuanian recipe taught to me by my mum which I have tweaked to create …
Over the years, I have dedicated myself to perfecting this dish, honing the flavou…
Fresh, creamy and packed full of flavour, this is an all-time winner. Tender roas…
This is an all-time favourite soup that has featured on my HomeCooks menu for over…
Learn how to become one.
This is a Lidgate family favourite pie made from a traditional recipe. It's hearty…
Chicken tikka masala is a beloved choice at Indian restaurants, and it's undoubted…
One to make even the harshest French chef proud. We leave our classic beef bourgui…
Slow-cooked coconut chicken with lemongrass, galangal, lime leaves and coconut cre…
Based on our best seller chicken satay skewers, this complete box offers you the s…
Our beef pasty is Cornish in style but made in London to serve the masses! The tr…
This soup is inspired by the flavours of a Hong Kong Curry and the methods of a Si…
This recipe is inspired by a typical Lithuanian dish with my own twist to it. A te…
This pie has been a staple in our local butcher shop for generations. Our family …
Growing up in the countryside, I learned to appreciate the flavours and ingredient…
Minced pork cooked in a special peanut sauce. This is an inauthentic take on the t…
I'm thrilled to present my latest creation: the Sweet Potato Cottage Pie. This is …
Our own spin on a classic curry. Roasted cauliflower and tender chickpeas cooked i…