• British

St George Steak & Ale Pie

This is a Lidgate family favourite pie made from a traditional recipe. It's hearty and comforting and full of flavour. Prime-selected grass-fed beef is cooked low and slow so you end up with tender chunks of meat. A traditional stout is added along with fresh mushrooms, onions, bay leaves, herbs and seasoning. Once cooked the buttery pastry really enhances the beefiness of the filling for the ultimate pie-eating experience. Serve on its own or with mashed potato and veg for a really filling meal.

Sale price£7.39
Meet Danny
C. Lidgates

Lidgates Butchers has been in operation since 1850 and our family have always sold pies in the shop. We use recipes that have been passed down over the decades, refining them here and there as tastes have changed but our core principles have always remained the same: the best quality ingredients treated with care and attention will produce excellent pies.

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