• Chinese

Vegetable Pan Fried Dumplings ( 6 pcs)

We use a flavourful blend of vegetables and plant-based ingredients in our large fried dumplings. The filling features tender butternut squash and delicate wood ear fungus, creating a delightful mix of textures. Rice noodles add a subtle chewiness, while a touch of sesame oil and soy sauce bring depth to the savoury filling. Our dumpling wrappers are made with wheat flour and egg for the perfect balance of tenderness and structure. These dumplings offer a satisfying vegetarian option packed with a harmonious blend of flavours.

Sale price
£7.60
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Meet Xiaojuan
Mai Dim Sum

My prior experience working with the then Global Executive Head Chef of Hakkasan Group allowed me to understand how well educated the customers in the West were on Chinese food and in particular, Dim Sum. The limited availability of specialist dim sum offerings gave me the idea to launch Mai Dim Sum. The rest is history...

Customer Reviews

Based on 4 reviews
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D
D.R.
tasty

My first time cooking dumplings, well worth trying they are lovely.

E
E.betta
Sensational!

Loved both the chicken and vegetable dumpling, with the slight edge going to the chicken dumpling from a taste perspective. Texture of the dumpling is exceptional - love this dish.

T
T.T.
Yummy

Wow these were amazing. So delicious and easy to cook. Going to have for supper again tonight. Definitely will keep a stash of these in my freezer.

S
S.T.

Honestly can't fault any of this chefs dimsum, beautiful and highly recommend 👌