• British

Roasted Carrots with Honey and Soy Sauce

These soy and honey roast carrots are a delicious accompaniment to any meal and to store in your freezer for the festive season. They are roasted in soy sauce and honey until golden and a little charred at the edges which brings maximum flavour. They compliment any roast dinner and make a great side dish. Alternatively why not jazz them up with a drizzle of yoghurt, herbs and some nuts and serve as a warm salad. Enjoy!

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£4.95
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Meet Lisa

My Mum was an amazing chef and taught me how to cook. My food story began when I was a songwriter, our studios were in a remote part of Kent with nowhere to buy food so I cooked for everyone. After 20 years of writing pop songs I decided I wanted a career in food and I was offered a chef role at Jamie Oliver's cook school but decided to set up my own at home. My business grew into recipe developing and writing articles for local London newspapers.

Customer Reviews

Based on 2 reviews
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T
Taste T.
Utter Perfection

These were just delightful. Highly Reccommend.

M
Malcolm
Tasty side dish

A very tasty side dish will defnitely buy again.