• British

Trio of Greens

This dish is inspired by The Indian restaurant Dishoom's "Bowl of Greens" While I have kept this dish more subtle than Dishoom's, there is a delicious hint of charred smokey flavours to the hispi cabbage, along with the mere tiniest hint of aromatic Indian spices. The fresh green beans, cabbage and kale sautéed in a touch of oil and butter and finished off with a little lime and a hint of aromatic spice make it a delicious and healthy dish that goes with anything or makes a great meal in itself. Low Carb and low fat. Contains Dairy and potential Nuts/seeds trace

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Meet Lisa

My Mum was an amazing chef and taught me how to cook. My food story began when I was a songwriter, our studios were in a remote part of Kent with nowhere to buy food so I cooked for everyone. After 20 years of writing pop songs I decided I wanted a career in food and I was offered a chef role at Jamie Oliver's cook school but decided to set up my own at home. My business grew into recipe developing and writing articles for local London newspapers.

Customer Reviews

Based on 10 reviews
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(5)
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(4)
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C
Claire G.
I adore these

I'm not a big vegetable eater, however, this I adore. It's such a beautiful side to some of the main meals.

A
Anonymous
Greens Never Tasted So Good

No one will have to tell you to 'eat up your greens". ever again with this dish. They are delicious, full of flavour and as a vegetarian, i just added some protein to make a lovely, filling meal.

K
K.S.
Tasty, but small

Was tasty, portion size was smaller than I imagined.

S
S.M.

I always keep at least one of these in the freezer to accompany other Homecooks meals. Sadly this serving was on the small side so a bit disappointed today

M
Melis H.
Delicious

Love the bbq flavour on the greens. Will definitely get it again.