• Filipino

Tofu Veggie Bowl

The Tofu Veggie Bowl is a vibrant, nutritious dish packed with flavours and textures. Crispy baked tofu is paired with a medley of steamed and sautéed vegetables like broccoli, snap peas, carrots, and red cabbage. Served over a bed of quinoa, it's drizzled with a savoury, sweet soy-based sauce and garnished with sesame seeds and green onions for a delicious, balanced meal.

⚖️ Approx dish weight: 380g

Recipe by Johnny, executed by HomeCooks.

Sale price
£7.50
£4.50 Subscription
Meet Johnny Meatless
Johnny Morillo

I’ve always loved food from the beginning. My dad used to have his own food stall down in West London and I’ve always been fascinated by cooking. I love travelling and I always love to replicate recipes that I’ve seen. Now I’m able to express my food to everyone on my Instagram page.

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