Tarragon Chicken - By FieldGoods - HomeCooks

Recyclable Low Carb High Protein

French

Tarragon Chicken

Name: Tarragon Chicken
Brand: By FieldGoods
SKU: Tarragon Chicken - For One
Price: 7.75 GBP
Availability: InStock
Rating: 4.45 (71 reviews)

🔆Nutritional Info per Portion: 497 Kcal, 32g Protein, 14g Carbs, 34g Fat🔆

Fresh, creamy and packed full of flavour, this is an all-time winner. Tender roast free-range chicken in a light white wine, tarragon and cream sauce with the best smoky lardons around. Topped off with roast chestnut mushroom and some charred spring onions.

Size:

For One

For One For Two

Variant

£7.75

£4.65 Subscription

Qty:

Ingredients

Free Range British Chicken Thighs (33%), Leeks, Cow's Milk, [MILK], Chestnut Mushroom (17%), Smoked Lardons (5%) (Pork Loin, Sea Salt, Preservative: Sodium Nitrate, Antioxidant: Sodium Ascorbate*), Double Cream (5%) [MILK], Butter [MILK], Wildfarmed Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)) [WHEAT], Olive Pomace Oil (Olive Oil (51%), Sunflower Oil (49%)), Spring Onions, White Wine (2%) [SULPHITES], Garlic, Organic Chicken Stock (Sea Salt, Potato Starch, Sustainable Palm Oil, Sugar, Natural Flavourings, Yeast Extract, Chicken Powder (2.5%), Chicken Fat (2.5%), Herbs And Spices (Turmeric, Rosemary, Black Pepper, Parsley), Onion** [CELERY], Tarragon (1%), Dijon Mustard [MUSTARD, SULPHITES], Kosher Salt, Black Pepper, Lemon Zest.

Allergens

Dairy
Celery
Mustard
Gluten
Sulphites

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ FROM CHILLED

OVEN: Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 30 - 35 mins. Leave to stand for 2 minutes before and stir well before serving.

❄️ ❄️ FROM FROZEN

OVEN: Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 35 - 40 mins. Leave to stand for 2 minutes before and stir well before serving.

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Meet Sam and Elliot

FieldGoods

We’re Sam and Elliot Day; two food obsessed brothers who left the farm in Devon for the big city. After three years running a successful restaurant in London, we decided to turn our love of home-cooked food into a business and set up FieldGoods in 2020. The dream? To make amazing comfort food from carefully-sourced, sustainable suppliers, sent from our kitchen to your table.

Tasty

Lovely meal, tasty flavours, I served this with a baked potato and ut was delicious. It heated up well and was a decent size portion but I would definitely say to pair it with something.

Wonderful

Absolutely wonderful. Full of rich flavours, and soft chicken. 10/10

One of my favourite meals

Great recipe - I just love this dish!

Way too small

I was looking forward to this meal but after it was oven cooked and decanted on a plate, it was very small. The flavours were good but I think the chicken quality could have been better, I think thigh was used. I was also not a fan of the chunks of very fatty bacon.

Delicious sauce

This was really delicious - the sauce was so good I actually licked the plate. I served it with steamed asparagus on the side and grated some parmesan over the top.

Tarragon Chicken

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Customer Reviews