• British

Shepherd's Pie

Growing up in the countryside, I learned to appreciate the flavours and ingredients of Shepherd's Pie, and as a chef and butcher, I take pride in sharing my own spin on this timeless classic. To create my version, I sauté minced meat with onions and vegetables, top it with creamy mashed potatoes, and bake until golden brown and bubbling with flavour.

⚖️ Approx dish weight: 450g

Sale price
£5.95
£3.57 Subscription
Meet Danny
C. Lidgate

Lidgates Butchers has been in operation since 1850 and our family have always sold pies in the shop. We use recipes that have been passed down over the decades, refining them here and there as tastes have changed but our core principles have always remained the same: the best quality ingredients treated with care and attention will produce excellent pies.

Customer Reviews

Based on 60 reviews
70%
(42)
17%
(10)
12%
(7)
2%
(1)
0%
(0)
N
Nigel S.
A little stiff

Looking back through the reviews I see some complaints that it was a bit thin & watery. Maybe the recipe has been modified as now it’s very stiff and over dry. Very tasty but I would have welcomed a title more gravy.

D
DA
Enjoyed

This was nice and filling, but definitely had to add my own gravy and seasoning.

R
Robert J.
Spot on

Very nice. Tasty and filling

C
Claire G.
Watery

Unfortunately, we did not enjoy this. Very bland and watery.

P
Pat
I would have enjoyed it more if there were less additives

I did eat it all though I didn’t like the taste of Worcester sauce and I read there were preservatives and sulphites in it. I was shocked that I put it in the oven to heat from frozen and it was cold when I got it out the outer box was for the microwave and there was a tinfoil container inside no instructions to remove the outer box I had to re heat it for half an hour..