Roasted Pepper Lasagna(VG)

Inspired by my Nonna's traditional recipe and transformed into a fully plant-based delight, this Bell Pepper Summer Lasagna is a delicious and wholesome meal that will take you straight to Italy. It has all the best flavours from Italian cuisine which I know you’ll love: vibrant bell peppers, tender aubergine, rich tomato passata and a silky and cheesy béchamel sauce. It’s la dolce vita in lasagne form! And thanks to its high fibre content, this recipe supports a healthy and balanced diet too!

⚖️ Approx dish weight: 380g

Allergens: Celery, Soya, Sulphites, Gluten.

Recipe by Gigi, executed by HomeCooks.

Sale price
£6.95
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