Cajun Chicken

Chicken thighs [UK] 45%, sweet potato(18%), sweetcorn(16%), mixed peppers, red onion, cajun seasoning (dried onion, red bell pepper, smoked paprika, salt, chilli powder, black pepper, cumin seeds, caster sugar, yeast extract, dried garlic, allspice, ginger, chilli flakes, white pepper, fennel seeds, coriander seed, anti-caking agent: silicon dioxide, oregano, thyme, cumin, colour: paprika extract), vegetable oil, lime juice[SULPHITES], olive oil, vinegar, pineapple, mint, garlic, chilli, salt, mustard[MUSTARD], nuts[NUTS]

• Sulphites
• Mustard
• Nuts

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

Remove the lid and place it loosely on the container.

Remove the feta, the sauce pot and the picked onions before reheating. Once cooked through sprinkle the dish with the pickled onion and crumble the feta over the top and serve with the salsa.

❄️ FROM CHILLED

MICROWAVE: Remove the lid and place it loosely on the container. Heat on full power(950W) for 3-4 minutes. Leave to stand for 1 minute before serving.



❄️ ❄️ FROM FROZEN

MICROWAVE: Remove the lid and place it loosely on the container. Place on a microwaveable plate and heat on full power for 7-8 minutes (stir halfway through) or until piping hot and stand for 1 minute.