Mexican

Tofu Mole

Name: Tofu Mole
Brand: by Julio
SKU: Mole with Tofu
Price: 3.25 GBP
Availability: InStock
Rating: 5.0 (1 reviews)

This recipe start by marinating the tofu in a carefully chosen blend of spices to bring out its flavour. Meanwhile, the mole sauce is made by slowly cooking a rich mix of toasted chillies, aromatic spices, and a touch of chocolate. As it simmers, the flavours develop and blend into a smooth sauce. The marinated tofu is then added, soaking up the deep, warm flavours of the mole. Served with fragrant Mexican rice, this dish is perfectly balanced and full of character.

£3.25

£6.50

Qty:

Ingredients

Tofu[SOY], olive oil, onion, rice, ancho chilli, pasilla chilli, banana, chocolate (MILK), sugar, salt, peanuts[PEANUTS], vegetable shortening, breadcrumbs (WHEAT)

Allergens

Dairy
Gluten
Peanuts
Soya

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ FROM CHILLED

MICROWAVE: Remove sleeve and pierce film. Heat on full power at 850W. Heat for 4 mins. Leave to stand for 2 minutes. Stir well before serving.

OVEN: Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 30 - 35 mins. Leave to stand for 2 minutes before and stir well before serving.

❄️ ❄️ FROM FROZEN

MICROWAVE: Remove sleeve and pierce film. Heat on full power at 850W. Heat for 7 mins. Leave to stand for 2 minutes. Stir well before serving.

OVEN: Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 40 - 45 mins. Leave to stand for 2 minutes before and stir well before serving.

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Meet Julio

MexWave

I am deeply passionate about authentic, handcrafted Mexican cuisine. For years, I’ve strived to capture the richness and variety of this remarkable culinary tradition. My mission is to showcase vibrant flavors and time-honored techniques, selecting only the finest ingredients to ensure every dish reflects true Mexican heritage. By combining these top-quality ingredients with artisan methods, I create unique offerings that celebrate both tradition and innovation.

Tofu Mole

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