Marmalade Glazed Ham - by Lisa - HomeCooks

Recyclable High Fibre Low Fat

Marmalade Glazed Ham

Name: Marmalade Glazed Ham
Brand: by Lisa
SKU: Marmalade Glazed Ham
Price: 7.5 GBP
Availability: InStock
Rating: 5.0 (2 reviews)

This glazed ham is my absolute pride and joy during Christmas. I've been perfecting this recipe for HomeCooks, and there's something magical about how the sweet-tangy marmalade caramelises on that beautiful piece of meat. I slowly brush on layers of my orange marmalade glaze, enhanced with just a touch of Dijon mustard and brown sugar – it's this gorgeous amber coating that turns almost stained-glass shiny as it bakes. When it comes out of the oven, you get this incredible aroma that just fills the whole house, and the ham itself is so tender it practically melts in your mouth. The best part? Those slightly charred, sticky bits around the edges – my family always fights over those! It's not just a main dish; it's become our Christmas tradition, and honestly, seeing everyone's faces light up when I bring it to the table makes all the effort worth it.

⚖️ Approx dish weight: 370grams

£7.50

£4.50 Subscription

Qty:

Ingredients

Potato, Milk, Butter (Milk) Salt, White Pepper, Gammon Joint, Ginger Beer, Apple Juice, Hibiscus, Molasses, Carrots, Onions, Honey, Light Soy Sauce (Soya), Flour (Wheat), Brown Sugar, Five Spice, Cardamom, Rapeseed Oil, Red Wine Vinegar (Sulphites), Bayleaf, Cloves.

Allergens

Soya
Sulphites
Dairy
Gluten

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ FROM CHILLED

MICROWAVE: Remove the lid and place it loosely on the container. Heat on full power(950W) for 4 minutes. Leave to stand for 1 minute before serving.

OVEN: Preheat oven to 180°C (Gas Mark 5). Remove any outer packaging, place the tray in the oven and bake for 20 mins until piping hot and golden brown.

❄️ ❄️ FROM FROZEN

MICROWAVE: Remove the lid and place it loosely on the container. Place on a microwaveable plate and heat on full power for 7-8 minutes (stir halfway through) or until piping hot and stand for 1 minute.

OVEN: Preheat oven to 180°C (Gas Mark 5). Remove any outer packaging, place the tray in the oven and bake for 30 mins until piping hot and golden brown.

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Meet Lisa

My Mum was an amazing chef and taught me how to cook. My food story began when I was a songwriter, our studios were in a remote part of Kent with nowhere to buy food so I cooked for everyone. After 20 years of writing pop songs I decided I wanted a career in food and I was offered a chef role at Jamie Oliver's cook school but decided to set up my own at home. My business grew into recipe developing and writing articles for local London newspapers.

This was fantastic! Before the image updated of the meal I was happy to have just the ham but all the elements came together and made a perfectly balanced dish with good seasoning and portion size. Will grab this again!

Very tasty

A very tasty meal. A good portion and all cooked to perfection. Will buy again

Marmalade Glazed Ham

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Customer Reviews