I was born in a family that runs a beautiful restaurant in Osaka, Japan, so cooking and eating nice food is my day to day nature. In the pandemic, I had a lot more free time and had to start something to help me get by, so I decided to directly follow my passion in food and started a food business from my kitchen. I am now totally in my element in what I do and needed that push to really drop everything and change tracks!
This was delicious! I could actually taste the ingredients in a good way- I can't always with 'normal' pork buns. Lucia Z.']
Get to know Michi a little better...
My speciality is Japanese Steamed Buns
What is your favourite dish to eat and why?
What is your favourite dish to cook and why?
What is your proudest cooking memory?
How it works?
Explore our chefs and their dishes
We work with the most talented independent chefs who are empowered to create exciting authentic food.
Choose your own selection of dishes
Choose your own selection of mains, sides and desserts to cater to your tastes. Whether you're after a couple of dishes or you're stocking up the freezer.
Delivered to your door
From one off treats to weekly subscriptions, we want everyone to have access to amazing food, so we deliver up and down the whole of the UK.
Re-heat, eat and enjoy
In one or two easy steps enjoy restaurant-quality food at home. So you can spend less time in the kitchen and more time eating!