Meet Jean-Pierre Derian


I am Jean Pierre, the founder of La Tartiflette, established in 2013. Born and bred in France, I was raised enjoying traditional French cuisine. Tartiflette was always my favourite dish, frequently prepared by my mother at home or savored at an Alpine restaurant after a day skiing. Since setting up my business, I have perfected my tartiflette to serve in large quantities and added my own twist. The secret... you can never have enough cheese!

This is the best tartiflette I’ve ever had. The combination of flavours is beautifully balanced. Justine B.

Get to know Jean-Pierre Derian a little better...

My speciality is Authentic Tartiflette

How it works?

Explore our chefs and their dishes

We work with the most talented independent chefs who are empowered to create exciting authentic food.

Choose your own selection of dishes

Choose your own selection of mains, sides and desserts to cater to your tastes. Whether you're after a couple of dishes or you're stocking up the freezer.

Delivered to your door

From one off treats to weekly subscriptions, we want everyone to have access to amazing food, so we deliver up and down the whole of the UK.

Re-heat, eat and enjoy

In one or two easy steps enjoy restaurant-quality food at home. So you can spend less time in the kitchen and more time eating!