• Thai

Tofu Thai Green Curry with Jasmine Rice

This recipe was passed down to me from my mother and it's a very traditional version. My homemade green curry paste, mixed with coconut milk, tofu, aubergine, bamboo shoots and bell pepper creates a very rich aromatic curry which I'm sure you will love. I pair it with fluffy jasmine rice. It is very popular at my street food stall at Petticoat Lane Market.

Size: Regular
Sale price
£7.75
£4.65 Subscription
£7.75 per portion
Meet Som & Tam
Satay Street

We are childhood friends, born in Bangkok. Som loves eating and Tam loves cooking and when we cook together it has always been of epic proportions. Som started her cooking journey by having a chicken satay stall in Brick Lane with recipes passed down by her mum. Tam started cooking and become a chef since he was 18, and also gained experience at the university in Thailand. We want to be ambassadors for your true authentic Thai experience.

Customer Reviews

Based on 21 reviews
76%
(16)
10%
(2)
5%
(1)
10%
(2)
0%
(0)
C
Catharine W.
Fabulous

Really enjoyed the flavours and texture of the meal. The heat was just right.
Please keep it on the menu

M
Melis H.
Delicious but shame about the butter

Lactose intolerant so butter doesn't help. But delicious otherwise.

T
TUM
I need a new food dictionary

to describe this fabulous dish, especially the tofu which was almost sinfully tasty -- chewy yet chunky, delicately succulent and infused with the wonderful flavour of the sauce, a real winner. Thanks to HomeCooks and the chefs for bringing this dish to my home.
(You's see in the photo that I added prawns to the dish for my husband who is not a veggie, but he agreed, the serving was so generous -- I only pictured half of it -- and so filling that no additions were necessary. )

R
R.R.
Delicious!

This was one of the best Thai green curries I've ever had! So creamy, flavoursome and fragrant. I also loved the puffed tofu!

E
E.E.A.R.
Amazing!!

I have to be honest, when i looked at it after cooking I really didn’t think I was going to like this Thai curry, it looked really water to me but I was blown away by the flavour. I don’t know how they manage to get so many different amazing flavours in and it is so wonderfully creamy! The tofu puffs are great. The only thing was that the rice wasn’t that great and I cooked my own. I still give it 5 stars though because it was really delicious and I will be ordering again. My suggestion would be just to send the curry! Yummy!