Jamaican Stew Chicken

Chicken caramelised in brown sugar, then simmered low and slow with scotch bonnet, thyme, and warming island spices. Served with red rice and grilled slaw for a dish that’s deep, soulful, and unmistakably Caribbean.

Sale price
£7.95
£4.77 Subscription
Meet Sev

I love cooking and have a passion for food. I have been in this sector for many years. My mother and father owned takeaways when I was growing up, so I was eager to also learn and cook. I have been running my own food business for many years, and I am a good cook.

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