Pessima's dishes...
Meet Pessima
I was born in Sierra Leone (West Africa) but grew up in the U.K. My mum is a chef, and my dad taught me how to season and cook meat. I create meals by fusing ingredients from Africa, the Caribbean, and southern America to create unique meals busting with vibrant fresh ingredients and high-quality perfectly cooked meat. I put my own twist on popular traditional meals from each region to give customers a full food tour of Afro-fusion cuisine.
One of the best lambs I’ve ever had. The fusion works perfect! I will order a portion every week for sure!
Get to know Pessima a little better...
My speciality is Afro-fusion
What is your favourite dish to eat and why?
What is your favourite dish to cook and why?
What is your proudest cooking memory?
How it works?
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