Meet Sue and Kat
We are two best friends from Malaysia and we created Makan Malaysia. Makan means eat in Malay and that’s our goal, we want to share Malaysian culuture through food and put Malaysian cuisine on the map. Our first step was to make and sell The Sambal, a spicy chilli paste that is prominent throughout Malaysian cooking. Since then, we have launched our food delivery services, cater at events and serve street food at festivals!
Makan Malaysia have some surprisingly traditional Malay dishes on their menu and they all taste amazing. Haslina A.
Get to know Sue and Kat a little better...
My speciality is Malaysian Food
What is your favourite dish to eat and why?
What is your favourite dish to cook and why?
What is your proudest cooking memory?
How it works?
Explore our chefs and their dishes
We work with the most talented independent chefs who are empowered to create exciting authentic food.
Choose your own selection of dishes
Choose your own selection of mains, sides and desserts to cater to your tastes. Whether you're after a couple of dishes or you're stocking up the freezer.
Delivered to your door
From one off treats to weekly subscriptions, we want everyone to have access to amazing food, so we deliver up and down the whole of the UK.
Re-heat, eat and enjoy
In one or two easy steps enjoy restaurant-quality food at home. So you can spend less time in the kitchen and more time eating!