Abi's dishes...

I am a London based Chef where I live with my two teenage boys and silver lab. I have been in catering for over 25 years and have a passion for cooking with great quality ingredients. I am very excited to share my twist on a classic and a firm favourite of mine, I really hope you enjoy.

Get to know Abi a little better...

My speciality is

What is your favourite dish to eat and why?

Mac and cheese

What is your favourite dish to cook and why?

My favourite dish to cook, it's got to be risotto. There's something meditative about the process - the gentle stirring, gradually coaxing the flavours to meld together. Plus, it's so versatile. Whether it's a simple mushroom risotto or an elaborate seafood one, I never tire of creating new variations.

What is your proudest cooking memory?

My proudest cooking memory was catering my sister's wedding. Seeing the joy on everyone's faces as they savoured the food I'd poured my heart into was incredibly fulfilling

How it works?

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Choose your own selection of dishes

Choose your own selection of mains, sides and desserts to cater to your tastes. Whether you're after a couple of dishes or you're stocking up the freezer.

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From one off treats to weekly subscriptions, we want everyone to have access to amazing food, so we deliver up and down the whole of the UK.

Re-heat, eat and enjoy

In one or two easy steps enjoy restaurant-quality food at home. So you can spend less time in the kitchen and more time eating!