Colombian empanadas are savoury turnovers with a golden, crispy cornmeal crust, filled with seasoned beef or chicken, potatoes, onions, and spices. They are deep-fried to perfection, offering a delicious blend of textures and flavours, often enjoyed with aji or other dipping sauces. Enjoy 😊

Size: Chicken
Sale price£2.50
£2.50 per portion
Meet Patricia
Coma Y Beba

Since childhood, I've cherished the joy of cooking. Fond memories flood my mind, particularly the day I, at seven, crafted my first empanada. Guided by my mum's patient hand, the kitchen became a realm of shared love. Those early lessons sowed the seeds of a lifelong passion, shaping my culinary journey with warmth and flavuor.

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