• Pakistani

Black Dal Curry

This dish remains an integral part of Pakistani homes and my dinner table. Its incredible versatility harmonizes beautifully with rice, naan, or simply enjoyed with a spoon. The exquisite flavour and enticing texture make it adored and celebrated by food enthusiasts from all corners of the world. Whether it's a comforting meal or a delightful culinary adventure, dal never fails to leave an indelible mark on the hearts and taste buds of those who savour it. Perfect on its own or with a drizzle of cream for that expert finish.

You can order the complete meal with a side of rice or just the curry sauce if you want to include it as a part of a spread or have it with your own Roti or Naan.

Has a kick 🌶️🌶️

⚖️ Approx dish weight: 400g

Size: with Rice for Two
Sale price£11.50
£5.75 per portion
Meet Saliha
Third Culture Kat

I was born in Pakistan into a family of mango farmers so I had the luxury of growing up around incredible produce. From a young age, a passion for the art of cooking and savouring flavours always remained at my core. In 2021, I finally took the leap to pursue my dream and go to a culinary school. Now I find myself immersed in the vibrant energy of kitchens, creating recipes and curating unforgettable supper club experiences.

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